Chef Paul Prudhomme's Magic Seasoning Herbal Pizza & Pasta Magic, 16-Ounce

I can’t say enough good things about this seasoning. I originally found it at the grocery store in a smaller container. I love that Amazon has it in this larger version. We go through this stuff. The seasoning is perfect for any Italian dish. It has a little heat with the red pepper flakes but not enough to call it spicy.

This is pretty hard to find in the stores near me. It has enough kick to be zesty but not too hot. I usually use it to season my ground beef before I start making pasta sauce. If you add it directly to the sauce or on top of pizza you get a little more heat, but still tasty!

We use this spice on many dishes, not just pizza and spaghetti. It's a great product as is all the other products we have tried from Chef Paul.

We love this season, I use it on pasta salad and pizza

Great blend of salt free pizza seasonings, for pizza, spaghetti, lasagna. A bit of fennel added makes it perfect! Tastes good on almost anything. I use it to spice up eggs/omlets & hamburgers! Will perk up any salt free diet. Try it you'll ike it!

My family enjoys using this seasoning. Very tasty.

Why did no one tell me sooner about this!! So good

Great spice blend for homemade pizzas. Sometimes I just smell it as it smells like delicious cheese pizza!